Mediterranean
Members recipe
Lemon Olive Oil Tart
Bright lemon curd in a buttery olive oil shell with sea salt.
in the kitchen
What you need
Ingredients
- 1.5 cups flour
- 1/3 cup olive oil
- plus 5 more ingredients
How to cook it
Method
- Press olive oil dough into a tart pan; chill 30 minutes.
The rest of this recipe is for members.
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