Home / Recipes / American Classics / Grass-Fed Smash Burger
Grass-Fed Smash Burger
American Classics Members recipe

Grass-Fed Smash Burger

Lacy crisp edges and melted aged cheddar on a soft potato bun.

20
Minutes
2
Servings
4.9
Rating
Medium
Level
What you need

Ingredients

  • 12 oz grass-fed beef
  • 2 potato buns
  • plus 5 more ingredients
How to cook it

Method

  1. Heat a heavy steel pan until smoking hot.

The rest of this recipe is for members.

Join Biohack Recipes for full access to all 95 recipes, weekly meal plans, and printable shopping lists. Start a 30-day free trial. Cancel any time.

  • All 95 recipes unlocked
  • Weekly meal plans built around your pantry
  • One-tap printable shopping lists
  • 10% member pricing on the kitchen store